Ingredients

• 1 cup matar(green peas)
• 1 tbsp oil
• 1 tsp jeera
• 1/2 ” ginger, grated
• 1 g reen chilli , slit
• 1 tomato, chopped
• 1 tsp red chilli powder
• 1/2 tsp turmeric
• salt
• 1/2 tsp garam masala
• 1 tsp dhana jeera powder
• 2 potato, boiled
• 2-3 tbsp coriander, chopped
• winter #veggie #vegetarian #bihari #regionalmeals #reguonaldishes #janhvidarji #janhvidarjirecipes