Instructions

1. 1

   In a microwave safe bowl, melt dark chocolate and butter, and mix till will combined.

2. 2

   To that, add condensed milk, vanilla, all purpose, flour, baking soda, and mix to form a sticky dough.

3. 3

   Give it a circular shape and add some chocolate chunks on top and bake at 180°C for 10 to 13 minutes.

4. 4

   Garnish with sea salt and enjoy the cookie warm.