Apple Crumble
Winter is here and its time to enjoy some warm desserts. This apple crumble is simple and easy to make. If you havent tried it before , you are truly missing out!
Prep
15 mins
Cook
20 mins
Total
35 mins
Serves
4-6
Ingredients
- Apple layered:
- 2 apples, cubed
- 2 tbsp brown sugar
- 1/2 tsp cinnamon
- 1 tbsp lemon juice
- 2 tbsp water
- Crumble layer:
- 1/2 cup all purpose flour
- 1/3 cup oats
- 1/3 cup brown sugar
- 1/4 cup chilled butter, salted
- 1 tsp cinnamon
- Bake at 200C for 25-30mins
- Serve with vanilla ice cream 馃崹
- Apple crumble, apple, apple desserts, eggless desserts, janhvidarji , bakewithjanhvi
Instructions
- 1
Peel and cut apples into cubes in a saucepan.
- 2
Cook the apples along with some lemon juice, brown sugar, cinnamon powder and a splash of water.
- 3
Cook till the apples are tender and soft.
- 4
To make the crunchy crumble layer, mix together the flour, oats, brown sugar, cinnamon and some cold butter.
- 5
Mix this using your fingers till you get a sand-like consistency.
- 6
In a baking tray, add a layer of the apples that we just prepared.
- 7
Drop it up with a generous layer of the crumble and bake in a preheated oven at 200 degrees Celsius for 25 to 30 minutes.
- 8
Serve it warm with a scoop of vanilla and enjoy.
Watch the Video
See the full step-by-step video on Instagram